Maenggu Pocha Gwangan
New·Busan·8 views



About the attraction
A retro tavern dressed in old street-cart signage and props. Much of the anju is seafood worked up in the kitchen — crab pan-fried in butter among it — and the meal closes with rice stirred through doenjang. It sits a block in from the beach on the Namcheon side, just off the noise.
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