GRAZ COFFEE LAB Seongsu

About the attraction

The Drop is espresso with cream poured over it, kept in layers. Left unstirred, the cold cream arrives first and the hot espresso follows. Strawberry, mugwort and peanut butter are among the versions to choose from. Bread is baked on site, and a piece of sesame mochi bread balances the sweetness. It sits between Ttukseom and Seongsu stations, quiet for a street this dense with cafés.